“Our historic passion for viticulture ensures that our wines are
crafted from the highest quality grapes,

so that you can enjoy it with family and friends.”

— Adrian Bianchini, Director

Our local area has been growing grapes since 1913 and consists of low-lying flood plains, warm to hot climate and an ample supply of water.

The area yields almost three-quarters of the entire annual wine volume of New South Wales, Australia.

Our local area has been growing grapes since 1913 and consists of low-lying flood plains, warm to hot climate and an ample supply of water.

The area yields almost three-quarters of the entire annual wine volume of New South Wales, Australia.

The main soil type of the Riverina is red-brown earth deposited by ancient streams that flow from the river in the area. It is in these free-draining soils that the Dee Vine Estate Vineyards are planted.

Our local area has been growing grapes since 1913 and consists of low-lying flood plains, warm to hot climate and an ample supply of water.

The area yields almost three-quarters of the entire annual wine volume of New South Wales, Australia.

The main soil type of the Riverina is red-brown earth deposited by ancient streams that flow from the river in the area. It is in these free-draining soils that the Dee Vine Estate Vineyards are planted.

The main soil type of the Riverina is red-brown earth deposited by ancient streams that flow from the river in the area. It is in these free-draining soils that the Dee Vine Estate Vineyards are planted.

We hve a philosophy that great wine should be enjoyed and appreciated by everyone, which is why we go out of their way to make affordable and accessible wines for our customers.

“Our historic passion for viticulture ensures that our wines are
crafted from the highest quality grapes,

so that you can enjoy it with family and friends.”

— Adrian Bianchini, Director

We hve a philosophy that great wine should be enjoyed and appreciated by everyone, which is why we go out of their way to make affordable and accessible wines for our customers.

“Our hands on, environmentally friendly winemaking style

is something that we would like to share with our consumers.”

— Fernando Rombola, Director